Many schisandra berry powders on the market may contain unripe fruits or mixed fragments, leading to unstable flavour and inconsistent natural component levels. Our schisandra berry powder uses well‑ripened berry raw materials. Low‑temperature crushing helps minimise heat‑related damage to active compounds. Finished powder shows even colour, fine texture and the characteristic mixed sour‑sweet herbal note of schisandra. No artificial colourants, synthetic flavours or preservatives are added during processing. It fits clean‑label product development, functional food formulation and bulk herbal raw‑material export business.

Product Specifications

We supply food‑grade schisandra berry powder with multiple mesh options. Custom particle fineness can be arranged based on customer project needs. Each batch completes full laboratory testing to meet international food‑grade export standards.

• Botanical Source: Dried ripe fruits of Schisandra chinensis

• Processing Technology: Physical low‑temperature crushing, no extraction, no concentration, no extra additives

• Appearance: Reddish‑brown to dark reddish‑brown fine powder, typical sour‑sweet herbal aroma, no off‑odours

• Natural Active Constituents: Schisandrin, schisandrin B, polysaccharides and fruit‑sourced dietary fibre

• Mesh Size: 80 mesh, 100 mesh, 120 mesh, 200 mesh, adjustable upon request

• Dispersibility: Moderate dispersibility in warm liquids

• Key Features: Physically crushed berry powder, clean‑label compatible, preserves natural fruit flavour profile

• Available Certifications: ISO22000, Halal, Kosher, Non‑GMO

• Shelf Life: 24 months under sealed, cool, dry and dark storage

Core Functions & Benefits

Schisandra berry powder keeps the natural nutrient complex of schisandra fruits and delivers gentle nutritional support for daily body care.

• Support daily physical comfort: Natural fruit‑derived compounds offer nutritional support for people under long‑term pressure and heavy workloads, helping ease temporary tired feelings.

• Antioxidant support: Lignans and polysaccharides help moderate free radicals and relieve oxidative stress caused by daily living and environmental factors.

• Daily metabolic conditioning: Works as herbal fruit‑based ingredient to assist stable body physiological status.

• Nutrient intake support: Supplies a variety of plant‑origin substances for regular daily nutritional intake.

Note: Relevant reference data mainly comes from laboratory and pre‑clinical research; human clinical studies are still ongoing.

Application Fields

Thanks to clean‑label adaptability and unique fruit‑herb flavour characteristics, schisandra berry powder is widely applied in global health‑focused industries:

1. Dietary Supplements: Herbal fruit conditioning tablets, compound vitality support formulations, bulk raw materials for herbal blends

2. Functional Food & Beverages: Solid drink mixes, compound fruit‑herb nutrition powder, flavour‑enhancing health‑food ingredients

3. Daily Health Products: Household raw material for herbal‑fruit nutritional blending

4. R&D Raw Materials: Standard herbal fruit powder for lab component analysis and clean‑label new‑product development

Our Supplier Advantages

We carry out strict raw‑material selection for schisandra berries and maintain standardized low‑temperature crushing workshops with multi‑stage screening equipment. Rigorous quality control ensures consistent colour, texture and batch‑to‑batch stability for bulk export orders.

• Careful raw‑material screening: Select fully mature dried schisandra berries, remove under‑ripe, deteriorated and miscellaneous fragments. Routine tests cover heavy metals, pesticide residues and microbial indicators.

• Gentle physical processing: Low‑temperature crushing reduces thermal damage to natural lignans and other active substances. No chemical solvents, no added fillers or colour additives.

• Multi‑round fine screening: Achieves uniform particle size, reduces coarse particles and improves mixing performance in finished‑product formulas.

• Batch‑by‑batch full inspection: Every lot is tested for appearance, fineness, moisture, heavy metals and microorganisms before shipment to satisfy export food‑grade requirements.

• Flexible custom & ordering service: Support mesh‑size adjustment and private‑label packaging. Small sample‑size orders are accepted. Complete export documents including COA and MSDS can be provided for customs clearance.

Packaging & Storage Guidelines

• Standard Export Packaging: 1 kg aluminium foil vacuum bag; 25 kg food‑grade fibre drum with inner plastic lining bag

• Storage Conditions: Store in cool, dry, dark and ventilated warehouse. Keep away from high temperature, humid environment and direct sunlight.

• Important Reminder: Keep tightly sealed after opening. This berry powder readily absorbs moisture. Improper storage may cause caking and weaken its original flavour.

FAQ

Q1: What is the difference between schisandra berry powder and schisandra extract?

A1: Schisandra berry powder is physically crushed fruit material without extraction steps. It retains fruit dietary fibre and full‑range native constituents. Schisandra extract is produced through solvent extraction and concentration, with higher levels of targeted lignans while losing most fruit fibre. Berry powder suits clean‑label projects better.

Q2: Are there any extra additives inside this powder?

A2: No artificial colourants, flavours, preservatives or filler materials are added. Only dried schisandra fruits go through physical crushing and screening workflows.

Q3: What are MOQ and lead‑time?

A3: Small sample orders are available for evaluation. Regular mesh specifications are generally in stock for fast delivery. Lead‑time for custom fineness requires separate negotiation.